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TOP 10 STEAK TAMERS!
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AMISTAR
Amistar Edizione Rosso A.A. 2003
Wine Type: Alto-Adige Reds
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Inky purple in color, the tightly wrapped, concentrated, and dense aromas of black currant, blackberry, and dried figs l... read more
BANFI
Banfi Summus Sant' Antimo 2004
Wine Type: Sant Antimo
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A blend of sangiovese, cabernet sauvignon, and syrah the 2004 Summus offers up a ripe nose of red plum ... read more
CAMPO ALLA SUGHERA
Campo alla Sughera Arnione 2004
Wine Type: Bolgheri
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A blend of cabernet sauvignon, cab. franc, merlot, and petite verdot this is an awe-inspiring effort. A... read more
COLLEMATTONI
Collemattoni Brunello di Montalcino 2003
Wine Type: Brunello di Montalcino
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Brooding nose with earth tones leading the band while black pepper, leather, and hickory notes lend a h... read more
GRATTAMACCO
Grattamacco Rosso IGT 2006
Wine Type: Toscana IGT
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The big red cherry nose with notes of cranberry, toasted oak, and black raspberries are tempting. Huge ... read more
LE RAGOSE
Le Ragose Amarone 2003
Wine Type: Amarone
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The Le Ragose Amarone 2003 is a textbook "old school" amarone that is confident in it's abil... read more
LUNGAROTTI
Lungarotti Rubesco Vigna Monticchio Torgiano Riserva 2000
Wine Type: Umbria IGT/Torgiano
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The single vineyard Monticchio, a blend of 70% sangiovese and 30% canaiolo offers developed and expansive aromas of bake... read more
SCARZELLO
Scarzello Barolo 2001
Wine Type: Barolo
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The Barolo 2001 displays a barolo purist's nose of leather, funk, and basketfulls of fresh mushrooms. ... read more
TENUTA DI BISERNO
Tenuta di Biserno Insoglio del Cinghiale 2006
Wine Type: Toscana IGT
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A focused and briary nose of red currants, petrol, black pepper, and cinnamon take you on a flight that... read more
VAL DI SUGA
Val di Suga Brunello di Montalcino 2001
Wine Type: Brunello di Montalcino
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Beautifully rich, earthy notes mingled in with hints of vanilla explode on the nose. Sweet oak, racy acids, and grippy ... read more
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